Venison BC Flank Steaks
Availability:
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Q: what's the difference between venison bc flank steaks and venison flank steaks?
A: Regular flank steaks are cut from the bottom abdominal area of the animal, whereas BC flank steaks are essentially mock flank steaks cut from the shoulder.
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
SKU |
ITEM DESCRIPTION |
ITEM WEIGHT RANGE |
PRICE PER LB |
6601301 |
3 pieces, 0.5 lbs ea |
1.50 lbs. - 2.00 lbs. |
$9.58 |
6601302 |
10 x 3 pieces, 0.5 lbs ea |
15.00 lbs. - 20.00 lbs. |
$8.25 |